Volumetric Dough Divider Machine

Dough is divided through new designed dividing drum and intake piston without damaging or compressing the dough. It processes the most sensitive dough type as if dividing by hand. Dough hopper and outer lids are manufactured out of stainless steel for food grade applications. Dough weight can be either adjusted manually or through an automatic PLC control as an option.  The machine is constantly lubricated through an automatic oil lubrication system.


  • Manual Control Unit Option

  • Digital Control Unit Option

  • Automatic Touch-Screen Control Unit Option

  • Merging Feature (Combines two balls of dough eg. 2 x 650g doughs are combined to make one 1,300g)

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